Friendly City Food Co-op

Written By Emily Winter

The deli team is now serving two new Reubens: a Classic Reuben and a Kimchi Reuben, both made with marble rye, sliced corned beef, Swiss cheese, sauerkraut, and housemade Thousand Island dressing.

The Kimchi Reuben features local kimchi from Farmstead Ferments & Mercantile, adding a tangy, flavorful twist to a classic sandwich.

Emily Winter
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